Which requirement must packaged food meet?

Packaged food must be securely wrapped and properly labeled to ensure safety and proper handling. This requirement is crucial for several reasons. Proper wrapping helps protect the food from contamination, spoilage, and physical damage during transportation and storage. It also aids in preserving freshness and extending shelf life, which is essential for consumer safety.

Labeling is equally important as it provides essential information regarding the contents, ingredients, nutritional information, and allergen warnings. This information helps consumers make informed decisions and ensures compliance with food safety regulations. By having clear and accurate labels, packaged food can be safely consumed and handled by both consumers and food service workers.