What is the purpose of chiller cabinets and vending machines?

The purpose of chiller cabinets and vending machines is primarily to display foods for a short term while maintaining a safe temperature to prevent spoilage. These units are designed to keep food items at a temperature that slows down the growth of harmful bacteria, which is essential for food safety. By providing a visible and accessible way to showcase ready-to-eat and perishable items, they encourage customer selection while ensuring that the food remains safe for consumption over a limited timeframe.

Long-term storage is not the main function of these units, as they are not intended for extended preservation like freezers or long-term storage solutions. Additionally, they do not process food; their role is purely for storage and display.