How long must one typically wait to return to work after a Shigella infection?

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Returning to work after a Shigella infection requires careful consideration to prevent the spread of the bacteria to others. The recommended time to wait is typically 24 hours after symptoms have resolved, provided that an individual has a doctor's note confirming their ability to return to work. This is important because Shigella is highly contagious, and even after symptoms subside, there can still be a risk of transmitting the infection.

A doctor's note serves as a verification that the individual is no longer shedding the bacteria and is in a suitable condition to return, thus ensuring food safety and public health. This protocol aligns with guidelines set by health authorities, emphasizing the necessity of health assessments before returning to food handling environments.

While other timeframes such as 48 hours, 72 hours, or even a week without treatment may seem reasonable, the specific requirement of a doctor's note after 24 hours without symptoms is what ensures safety in food service settings.

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